Pear and milk chocolate biskvi / Päron- och mjölkchokladbiskvi
Crispy almond base filled with pear and chocolate meringue buttercream...
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Pistachio and raspberry buns / Pistage och hallonbullar
Try these delicious pistachio and raspberry buns! They are filled with a paste made of...
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Budapest mud cake / Budapestkladdkaka
Budapest roll and chocolate mud cake are my favourite Swedish fika. So I had this idea of combining both of them into one dessert; the Budapest mud cake! Think about a fudgy chocolate cake covered with crispy hazelnut meringue and topped with whipped cream and...
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Vanilla and nut tosca star
I made my very popular vanilla buns a few days ago and decided to make a star of half of the dough. I kept the same filling, but I changed the pearl sugar for a crunchy and caramelly nut topping. It’s called tosca in Sweden,...
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Swedish pancakes / Pannkakor
Super thin Swedish pancakes with crispy edges. The best recipe and very easy too! Give it a try for your next brunch or fika.
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Chocolate cake with raspberry filling and lemon curd buttercream / Påsktårta
Here’s the perfect Easter cake! Fudgy chocolate cakes layered with raspberry cream cheese filling and covered with lemon meringue buttercream.
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Lemon caves / Citrongrottor
I made lemon curd yesterday and decided to try changing the raspberry jam for lemon curd. So voila! Here are the lemon caves (citrongrottor)!
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Easy 3 ingredient chocolate mousse / Chokladmousse
Do you also have days when you carve something delicious, but don’t have the time or energy to bake something for you? Then this quick chocolate mousse is the perfect dessert to mix together. Only cream, egg yolks and chocolate are needed! Use dark chocolate...
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Raspberry mazarin with tosca topping
It’s the Mazarin day on Saturday in Sweden, so preparing for that. Traditionally they are made in portion sizes, but I like to make a big one.
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No-bake Nutella cheesecake
A super creamy Nutella filling, reminding of a Nutella mousse. Rich in flavour, and perfect for all Nutella lovers out there. The crust is made of Oreos,
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